![]() You might be used to seeing these types of oranges called Cuties in the grocery store, thanks to some catchy marketing. Tangerines are a cousin of the clementine, but are less sweet and have a lot of seeds. They’re seedless, and in season from March-June. Golden Nugget Mandarins are smaller than other varieties, but very juicy and sweet. Murcott Mandarins are sometimes also known as honey tangerines, and are very sweet with no seeds. ![]() ![]() Types of mandarin oranges you’ll find easily in the U.S.Ĭlementines are sweet, less acidic, and almost always seedless. Their peak seasons are also slightly staggered, but you can use any variety listed below. There are a few different varieties of mandarin oranges, and that’s why they may look and taste slightly different. You can typically find this in any grocery store near where you’d find maple syrup or other liquid sweeteners for baking. I like to use a liquid cane sugar such as Hey Shuga! Organic Pure Cane Liquid Sweetener because a little bit goes a long way and it’s easier than dissolving granulated sugar. For that reason, you may want to add a little bit of sugar to your juice if drinking at the beginning of the season and the fresh-squeezed juice tastes a bit too tart for your liking. RELATED RECIPE: Easy watermelon margaritasĪ note about mandarin oranges: The harvest in the beginning of the season is usually less sweet or even a little bit sour, while mandarins harvested mid- to late-season will be sweeter. Miguelito is even available on Amazon Prime! You can buy Miguelito in most Mexican or Latin American markets in the same aisle as bottled salsas, as well as online. It’s salty, sugary, acidic, and very slightly spicy, and it’s often used on fresh fruit, veggies, and other snacks. In this case, rimming the margarita glass with a mixture of kosher salt and Miguelito (a powdered form of chamoy) lends a particularly Mexican sweet-and-sour flavor. ![]() The juicer used in my video is a Chefn Citrus Juicer. ![]()
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